Grab yourself some delicious fresh trout and get ready to grill! These stunning fish have become a summertime favorite. With their light flavor, they blend perfectly with traditional grilling approaches. Whether a seasoned grillmaster or just getting into it, fresh trout is an simple and rewarding meal to whip up.
Check out some tips for baking your catch:
* Season your trout in a tasty mixture of herbs, lemon, and oil.
* Grilling over medium heat for about 2-4 minutes per side.
* Plate your trout with some sides like salad.
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